Monthly Archives: November 2010

Dal: The Macaroni-and-Cheese of India

When I was in ninth grade, my friend and I sneaked out of the house several times to attend Hare Krishna meetings. I am not sure what drew her but what kept me coming back was not the chanting (so … Continue reading

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Making miso soup

I visited Japan for the first time this fall. I viewed ancient temples, sipped matcha on bamboo mats and strolled through moss-covered gardens that looked as they had been drizzled with luscious green paint. I have to admit, however, that … Continue reading

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